Universitas Bhayangkara Jakarta Raya

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Bukhari, Eri Peer review The business strategy of “Laksa” culinary tourism in Tangerang, Indonesia. Fakultas Ekonomi Universitas Bhayangkara Jakarta Raya. (Unpublished)

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Item Type: Other
Subjects: Ilmu Sosial > Ekonomi > Ekonomi Mikro
Divisions: Fakultas Ekonomi dan Bisnis > Manajemen
Depositing User: Eri Bukhari
Date Deposited: 31 Jan 2022 02:34
Last Modified: 31 Jan 2022 02:34
URI: http://repository.ubharajaya.ac.id/id/eprint/12750

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